Caves Barbosa Tinto – Red 2019 – Selected Vintage

Soil Clay, calcareous
Vintage 2019
Designation I.G.P. Lisboa
Vinification Total destemming and manual crushing, grape varieties
vinified separately in stainless-steel tanks with controlled temperature. It
remains 6 months ageing in French oak barrels, where malolactic
fermentation occurs.
Alcohol Content 14% alc. by vol.
Capacity 750 ml